Traditional recipes

Pizza with sausages and "others"

Pizza with sausages and

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Put the flour and salt in the bowl. Dissolve the yeast in a little warm water and place it over the flour. Pour the water in turn, and knead until you get a dough that can be spread. At the end, add the oil, knead until incorporated and leave to rise for 30 -40 minutes.


Put the ketchup in the pan, season with salt, pepper, basil, oregano and bring to a boil.

Mushrooms, peppers, sausage, sausages, ham and olives are cut into slices. The cheese is laughing.


Sprinkle the table with flour and spread the sheet.

Put it in the pan and put the sauce.

Then add the ham, sausage and cream.

Next are peppers, mushrooms and olives.

At the end, put the grated cheese and bake for 20-25 minutes.

Category: Easter

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Super pizza with perfect dough

There are a lot of pizza dough recipes and each recipe has its own specific preparation. Team Bucă gives you an amazing recipe for pizza dough.

As we all know, all the charm of pizza is in its countertop, if the countertop is tasty, then the filling no longer matters, you can use whatever products you want, because you will get a delicious pizza.

Dough ingredients (for 2 pizzas with a diameter of 30 cm)

-1 tablespoon olive oil

Method of preparation

1. Combine the water with the olive oil.

2. Mix the flour, yeast, sugar and salt in a large bowl.

3. Make a hole in the flour and pour the water with oil.

4. Knead a dough that is not very stiff.

5. Put the dough in a warm place for 30 minutes.

6. After the dough has risen, divide it into 2 parts, spread them out and put the ingredients to taste (we used: ketchup, ham, salami, olives and cheese).

7. Bake in the oven for about 15-20 minutes at a temperature of 250 degrees.

Note: Put the grated cheese when the pizza is almost ready, so it will melt and not harden.

Video: Πίτσα - πίτα με χωριάτικα λουκάνικα (July 2022).


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