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Puff pastry swivels tree

 Puff pastry swivels tree

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Recipe Tree of puff pastry swivels of 08-12-2015 [Updated on 04-07-2016]

The tree of puff pastry swirls falls like a bean on the day of the Immaculate Conception, today the Christmas tree is traditionally made, but I prepare one of puff pastry. I stuffed it with broccoli sautéed with bacon and enriched the filling with mozzarella cubes, a union of flavors that I love. I then decorated it with cherry tomatoes and a cheese star so as to decorate it like balls and tip, a great idea to bring to the table on this feast day, what do you think? Speaking of trees, mine is at serious risk this year, speck likes to climb from the inside and every now and then we see his nose peeking out among the branches arousing laughter in Elisa and pure terror in me and ivano;) We hope to to emerge unscathed from a total destruction of balls, most of them are made of glass, so it would be a real catastrophe! I'll leave you with today's recipe and we'll find ourselves later with a new Christmas video recipe, some cookies to hang on the tree;) basins.


How to make the puff pastry tree

Clean the broccoli, divide them into florets and steam them for 5-10 minutes.

Fry the garlic and bacon in a pan with a little oil.

Then remove the garlic, add the broccoli and cook for another 5-10 minutes.

Sprinkle the filling on the 2 sheets of puff pastry, separately (in the photo you see only one).

Roll each sheet tightly.

Then make 8 swivels from each roll.

Arrange the swivels on a baking sheet lined with parchment paper, creating a Christmas tree.

Brush with milk, then cook for about 30 minutes (or until golden brown) in a preheated convection oven at 190 ° C.

Decorate the puff pastry tree with tomato pieces and a cheese star and serve.

Video: Christmas puff pastry ideas: everyone will love them! (July 2022).


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  3. Melvyn

    a very curious question

  4. Fenrilmaran

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