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Fake Fish Recipe of of 17-07-2012 [Updated on 08-06-2016]
Fake fish is one of those recipes that are so easy and impressive that they get you so many compliments with minimal effort;) First of all, fake fish like it because it's too cute, then because it's made with mayonnaise, potatoes and tuna. they taste great and also because it's so easy to make. I must say that I did not imagine it could come so cute, instead I must admit that I did a really nice fish :) This morning I would like to go around the center with the puppy, go shopping, get a nice ice cream and get to the sea to go to the beach and play sand castles with Elisa and instead I have to stay in the office between my paperwork and the neon lights. Fortunately, Friday we leave for a weekend in Terracina so as to take Elisa to the sea, in the meantime since my mom is on vacation, she takes the puppy around for walks, so at least she can play outdoors all the time day;) now I greet you and return to my occupations, I wish you a good day, and we will read later.
How to make fake fish
Boil the potatoes in a pot with water for 30 minutes after boiling.
Let them cool down, peel them and mash them in a potato masher to obtain a puree.Add the drained tuna in oil, chopped capers, salt and pepper to the mashed potatoes.
Mix the mixture then add 4 tablespoons of mayonnaise.
Put the mixture on a serving dish and shape it with your hands giving it the shape of a fish.
Cover the fish with a thin layer of mayonnaise
Slice the gherkins into thin slices and arrange them like flakes on the body of the fake fish. Garnish with a caper or half an olive and a carrot to form the eye and mouth
Put the fake fish in the fridge to cool for 2 hours before serving.