Traditional recipes

The Only Way to Cool Your Coffee in Seconds

The Only Way to Cool Your Coffee in Seconds


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Tired of trying to sip scorching hot coffee? We have a trick that will cool your morning brew in seconds

Coffee cubes inside a delightful cup of java.

When you make coffee in the morning, it’s always scorching — at times, you can’t even hold the mug in your hand. Luckily, we have a solution that will cool your coffee in seconds.

Click here for 11 Recipes That Will Make You Fall In Love with Coffee in a Whole New Way slideshow.

Some people throw a few ice cubes in their java, and while this method does work, it waters down the coffee — and no one likes watery coffee. The Daily Meal’s method is foolproof, and it doesn’t dilute the coffee flavor. Make a batch of coffee and freeze it in an ice tray, and after you make your morning coffee, throw a few coffee cubes in your cup to cool it down. Your coffee will cool to a comfortable temperature, and it’ll stay as strong as ever. You can even make flavored coffee cubes using extracts — add a dash of vanilla, hazelnut, or orange for a special treat.


How to make Vietnamese iced coffee

Vietnamese coffee is a strong, intensely sweet and creamy pick-me-up that combines rich, fragrant coffee with sweetened condensed milk. Also known as cà phê đá or cafe da, this delicious treat is traditionally served piping hot in the morning and iced in the afternoon. Here’s how to make Vietnamese iced coffee at home with just a few simple steps.


How to make Vietnamese iced coffee

Vietnamese coffee is a strong, intensely sweet and creamy pick-me-up that combines rich, fragrant coffee with sweetened condensed milk. Also known as cà phê đá or cafe da, this delicious treat is traditionally served piping hot in the morning and iced in the afternoon. Here’s how to make Vietnamese iced coffee at home with just a few simple steps.


How to make Vietnamese iced coffee

Vietnamese coffee is a strong, intensely sweet and creamy pick-me-up that combines rich, fragrant coffee with sweetened condensed milk. Also known as cà phê đá or cafe da, this delicious treat is traditionally served piping hot in the morning and iced in the afternoon. Here’s how to make Vietnamese iced coffee at home with just a few simple steps.


How to make Vietnamese iced coffee

Vietnamese coffee is a strong, intensely sweet and creamy pick-me-up that combines rich, fragrant coffee with sweetened condensed milk. Also known as cà phê đá or cafe da, this delicious treat is traditionally served piping hot in the morning and iced in the afternoon. Here’s how to make Vietnamese iced coffee at home with just a few simple steps.


How to make Vietnamese iced coffee

Vietnamese coffee is a strong, intensely sweet and creamy pick-me-up that combines rich, fragrant coffee with sweetened condensed milk. Also known as cà phê đá or cafe da, this delicious treat is traditionally served piping hot in the morning and iced in the afternoon. Here’s how to make Vietnamese iced coffee at home with just a few simple steps.


How to make Vietnamese iced coffee

Vietnamese coffee is a strong, intensely sweet and creamy pick-me-up that combines rich, fragrant coffee with sweetened condensed milk. Also known as cà phê đá or cafe da, this delicious treat is traditionally served piping hot in the morning and iced in the afternoon. Here’s how to make Vietnamese iced coffee at home with just a few simple steps.


How to make Vietnamese iced coffee

Vietnamese coffee is a strong, intensely sweet and creamy pick-me-up that combines rich, fragrant coffee with sweetened condensed milk. Also known as cà phê đá or cafe da, this delicious treat is traditionally served piping hot in the morning and iced in the afternoon. Here’s how to make Vietnamese iced coffee at home with just a few simple steps.


How to make Vietnamese iced coffee

Vietnamese coffee is a strong, intensely sweet and creamy pick-me-up that combines rich, fragrant coffee with sweetened condensed milk. Also known as cà phê đá or cafe da, this delicious treat is traditionally served piping hot in the morning and iced in the afternoon. Here’s how to make Vietnamese iced coffee at home with just a few simple steps.


How to make Vietnamese iced coffee

Vietnamese coffee is a strong, intensely sweet and creamy pick-me-up that combines rich, fragrant coffee with sweetened condensed milk. Also known as cà phê đá or cafe da, this delicious treat is traditionally served piping hot in the morning and iced in the afternoon. Here’s how to make Vietnamese iced coffee at home with just a few simple steps.


How to make Vietnamese iced coffee

Vietnamese coffee is a strong, intensely sweet and creamy pick-me-up that combines rich, fragrant coffee with sweetened condensed milk. Also known as cà phê đá or cafe da, this delicious treat is traditionally served piping hot in the morning and iced in the afternoon. Here’s how to make Vietnamese iced coffee at home with just a few simple steps.



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